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Numex Pepper is similar to a Green Chile Pepper (HOT) - The seeds are from Sandia Seed Company. This large thick fleshed green chile is hot and has great flavor. Its thick walls make it great for chopped green chile to use on cheeseburgers, eggs, potatoes and almost everything you eat! Or keep the pods in one piece and stuff and fry for spicy chile rellenos. It's easy, just roast, peel, stuff with cheese or a meat mixture, batter and deep fry.

 Blazing Banana (HOT) – The seeds are from Burpee - Early ripening hot pepper with heirloom flavor and big yields.Hot time in the pepper patch! ‘Blazing Banana’ is a multitasker: delivering heat, heirloom flavor, big yields, and arriving early. Plants are crowded with delectable 7-9”-long banana-type fruits. Ready to embolden salsa, soups, and stews. Grill-perfect. Resistant to Bacterial Leaf Spot.

  Jalapeno Big Guy (HOT) – The seeds are from Burpee - perfect pepper for pickling, stuffing and slicing. At 5" long and 1" thick, this pepper is ready to spark up any salsa.

Sweet Pepper Emerald Giant – The seeds are from Burpee - HEIRLOOM. Big blocky fruits with sweet, juicy taste. Bred by experts at the USDA, and introduced in 1963, this heirloom pepper variety produces heavy yields of large, blocky 4-5" x 3 1/2-4" fruits. The thick-walled, dark-green to red peppers have a sweet, juicy taste and crisp texture. Vigorous and prolific, the 26-30" upright plants bear over a long season and an excellent choice for the South. Harvest in 72-80 days after transplant.Add

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